Tuesday, August 2, 2011

Summertime London Broil

Hi everyone! SO, we basically missed the whole month of July! We were cooking, but couldn't find much time to blog. I'm an event planner and had a few events in July, and mini turned 11, and, of course, we had a party! We'll blog a little about that later!

Today we are bringing you a simple & easy recipe for London Broil on the grill. Summertime around here means making everything on the grill, so even though I do the seasoning and cleaning and all that good stuff, I do not work the grill. My husband is the grill master here (I still have to direct him). This recipe is quick & easy and tastes AMAZING!

Ingredients:

London Broil or Flank Steak
Soy Sauce about 2-3 tablespoons
Vegetable Oil - 1 tablespoon
Minced Garlic - I would say 1 clove
Ketchup - about 1 tablespoon
Salt
Pepper

Score your London broil on both sides. I make little x's. Some experts say you should poke holes or score meat because it looses its flavor, but I like to do it cause I think it gives it more flavor. The choice is yours. Season it to your liking, with salt & pepper.



Take all your ingredients & mix them together in bowl.




Place your London broil in a ziploc bag and pour in your mixture. Let it sit for a few hours.




Take it out on the grill, and cook to your liking & voila! It really tastes AMAZING! And it's so easy to make. No real hard labor here.




Bon Appetit!

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